{"product_id":"jaggery-palkova","title":"Jaggery Palkova","description":"\u003ch2\u003eWood-Fire Crafted Jaggery Palkova\u003c\/h2\u003e\u003cp\u003eOur signature Palkova (பால்கோவா), sweetened with pure farm jaggery. Rich, earthy, and deeply satisfying — this is the taste of South India's sweet tradition at its finest.\u003c\/p\u003e\u003ch3\u003eThe Traya difference\u003c\/h3\u003e\u003cp\u003eEvery batch of Traya Jaggery Palkova begins at dawn, when fresh milk is collected from our own farm-raised cows grazing on open pastures. The milk is poured into traditional open iron pans and slow-cooked for hours over a tamarind wood fire (puliyal maram), with cashew nut shells as secondary fuel that lends a distinctive subtle aroma.\u003c\/p\u003e\u003cp\u003eA wooden ladle — the maram karandi — stirs constantly, preventing the milk from sticking and ensuring the deep, even caramelisation that defines authentic palkova. When the mixture thickens to perfection, pure raw jaggery is folded in, adding earthy depth that elevates every spoonful.\u003c\/p\u003e\u003ch3\u003eWhy jaggery?\u003c\/h3\u003e\u003cp\u003eUnrefined jaggery brings a warm, molasses-like sweetness that pairs with caramelised milk. Jaggery palkova has been a favourite in Tamil households for generations — from Pongal and Diwali to everyday treats.\u003c\/p\u003e\u003ch3\u003eIngredients\u003c\/h3\u003e\u003cp\u003eFarm milk, raw jaggery, cardamom (optional). No thickeners, emulsifiers, artificial flavours or colours.\u003c\/p\u003e\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\u003cp\u003eStraight from the jar, on hot parottas or dosas, over ice cream, or warmed 30 seconds for a molten spoonful. Ideal for festivals, gifting, and everyday indulgence.\u003c\/p\u003e\u003ch3\u003eStorage \u0026amp; freshness\u003c\/h3\u003e\u003cp\u003eKeep sealed and refrigerate after opening. Follow the best-before date on your pack — fresh milk sweets taste best when enjoyed soon. We make in small batches and dispatch carefully.\u003c\/p\u003e\u003ch3\u003eDelivery across India\u003c\/h3\u003e\u003cp\u003eWe ship pan-India. Look for free delivery thresholds and COD availability for your pincode at checkout.\u003c\/p\u003e\u003ch3\u003ePrefer classic cane sugar?\u003c\/h3\u003e\u003cp\u003eOur wood-fire process is the same — only the sweetener changes. See \u003ca href=\"\/products\/sugar-palkova\" title=\"Sugar Palkova\"\u003eTraya Sugar Palkova\u003c\/a\u003e for the smooth, milky classic.\u003c\/p\u003e\u003ch3\u003eImportant\u003c\/h3\u003e\u003cp\u003eThis is a traditional food for enjoyment — not a medicine or supplement. Enjoy as part of a balanced diet; if you have dietary restrictions, follow your healthcare provider's advice.\u003c\/p\u003e\n\n\u003c!-- ============================================================\n     TRAYA DAIRY — JAGGERY PALKOVA PRODUCT PAGE FAQ BLOCK\n     Location: Paste at the BOTTOM of \/products\/jaggery-palkova\n     Title tag: Buy Jaggery Palkova Online | Authentic Tamil Nadu Milk Sweet | Traya Dairy\n     Meta description: Buy authentic Jaggery Palkova online from Traya Dairy. Wood-fired slow-cooked milk + pure jaggery. No preservatives, no artificial colours. FSSAI certified. 45-day shelf life. Pan-India delivery.\n     ============================================================ --\u003e\n\n\u003c!-- JSON-LD 1: Product Schema --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\/\",\n  \"@type\": \"Product\",\n  \"name\": \"Traya Dairy Jaggery Palkova\",\n  \"image\": [\n    \"https:\/\/cdn.shopify.com\/s\/files\/1\/0745\/4644\/6503\/files\/JaggeryPalkovaBoxMockup2-1.png\",\n    \"https:\/\/cdn.shopify.com\/s\/files\/1\/0745\/4644\/6503\/files\/WhatsApp_Image_2026-04-18_at_10.13.29_PM.jpg\"\n  ],\n  \"description\": \"Authentic Jaggery Palkova made from fresh milk and pure natural jaggery, slow-cooked over a wood fire in a traditional iron pan in the Srivilliputhur tradition. Contains no preservatives, no artificial colours, no milk powder. 4 to 5 litres of milk go into 1 kg of palkova. FSSAI compliant. Vegetarian. Gluten-free. 45-day ambient shelf life, 60-day frozen shelf life.\",\n  \"sku\": \"TRAYA-JP-250\",\n  \"mpn\": \"TRAYA-JP-250\",\n  \"brand\": {\n    \"@type\": \"Brand\",\n    \"name\": \"Traya Dairy\"\n  },\n  \"manufacturer\": {\n    \"@type\": \"Organization\",\n    \"name\": \"Traya Dairy Private Limited\",\n    \"address\": {\n      \"@type\": \"PostalAddress\",\n      \"addressLocality\": \"Kadapa\",\n      \"addressRegion\": \"Andhra Pradesh\",\n      \"addressCountry\": \"IN\"\n    }\n  },\n  \"category\": \"Traditional Indian Sweets \/ Dairy \/ Palkova\",\n  \"offers\": {\n    \"@type\": \"Offer\",\n    \"url\": \"https:\/\/trayadairy.com\/products\/jaggery-palkova\",\n    \"priceCurrency\": \"INR\",\n    \"price\": \"130.00\",\n    \"availability\": \"https:\/\/schema.org\/InStock\",\n    \"seller\": {\n      \"@type\": \"Organization\",\n      \"name\": \"Traya Dairy Private Limited\"\n    },\n    \"shippingDetails\": {\n      \"@type\": \"OfferShippingDetails\",\n      \"shippingDestination\": {\n        \"@type\": \"DefinedRegion\",\n        \"addressCountry\": \"IN\"\n      },\n      \"deliveryTime\": {\n        \"@type\": \"ShippingDeliveryTime\",\n        \"handlingTime\": { \"@type\": \"QuantitativeValue\", \"minValue\": 0, \"maxValue\": 1, \"unitCode\": \"DAY\" },\n        \"transitTime\":  { \"@type\": \"QuantitativeValue\", \"minValue\": 2, \"maxValue\": 5, \"unitCode\": \"DAY\" }\n      }\n    }\n  },\n  \"additionalProperty\": [\n    { \"@type\": \"PropertyValue\", \"name\": \"Ingredients\",   \"value\": \"Milk, Jaggery, Cardamom\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Sweetener\",     \"value\": \"Natural jaggery (unrefined cane sugar)\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Cooking Method\", \"value\": \"Wood-fired slow cooking in traditional iron pan\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Shelf Life Ambient\", \"value\": \"45 days (sealed)\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Shelf Life Frozen\",  \"value\": \"60 days at minus 18°C\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Storage\",       \"value\": \"Cool dry place; refrigerate after opening; can be frozen\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Diet\",          \"value\": \"Vegetarian, Gluten-free, Egg-free\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Preservatives\", \"value\": \"None\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Artificial Colours\", \"value\": \"None\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Milk-to-Palkova Ratio\", \"value\": \"4 to 5 litres of milk per 1 kg palkova\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Origin Tradition\", \"value\": \"Srivilliputhur, Tamil Nadu (GI-tagged 2019)\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"Manufactured At\", \"value\": \"Kadapa, Andhra Pradesh, India\" },\n    { \"@type\": \"PropertyValue\", \"name\": \"FSSAI Compliance\", \"value\": \"Licensed under the Food Safety and Standards Act, 2006\" }\n  ]\n}\n\u003c\/script\u003e\n\n\u003c!-- JSON-LD 2: FAQPage Schema (product-specific) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Traya Dairy Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Traya Dairy Jaggery Palkova is a traditional Tamil Nadu milk sweet made by slow-cooking fresh milk with natural jaggery over a wood fire in a traditional iron pan until it reduces to a dense, grainy, caramel-coloured solid. It is made in the Srivilliputhur palkova tradition (GI-tagged 2019) using only two ingredients: full-cream milk and pure jaggery. It contains no preservatives, no artificial colours, and no milk powder. Manufactured in Kadapa, Andhra Pradesh.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What are the ingredients in Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Traya Dairy Jaggery Palkova contains only three ingredients: fresh milk, natural jaggery (unrefined cane sugar), and a small amount of cardamom. There are no preservatives, no artificial colours, no artificial flavours, no milk powder, and no vanaspati or vegetable fats.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Jaggery Palkova cooked?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaggery Palkova is slow-cooked in traditional wide iron pans over a wood fire — not gas, not electric, not steam-jacketed kettles. Wood-fired slow cooking imparts a faint smoky depth, encourages the Maillard browning that gives palkova its characteristic caramel notes, and follows the centuries-old artisanal method. Each batch is stirred continuously by hand for several hours.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Jaggery Palkova healthier than Sugar Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaggery Palkova is generally considered the healthier of the two variants. Jaggery retains natural iron, magnesium, potassium and B-vitamins that are removed during sugar refining. Jaggery also has a lower glycaemic index (around 55) compared to refined white sugar (around 65), so it raises blood glucose more slowly. However, both variants are calorie-dense (380 to 420 kcal per 100 g) and should be consumed in moderation.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How much milk is used in 1 kg of Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Approximately 4 to 5 litres of full-cream milk are used to make 1 kilogram of Jaggery Palkova at Traya Dairy. Milk is slow-cooked for several hours over a wood fire in a traditional iron pan until it reduces to roughly one-fifth of its original volume, at which point jaggery is added and the mixture is cooked to the characteristic grainy consistency.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the shelf life of Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Traya Dairy Jaggery Palkova has a shelf life of 45 days at ambient room temperature when the vacuum seal is intact, and up to 60 days when frozen at minus 18°C. After opening, consume within 4 to 5 days for peak freshness and refrigerate. The extended shelf life is achieved through hot-fill vacuum sealing and the natural osmotic preservation effect of jaggery — not chemical preservatives.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How should I store Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Until opened, store Jaggery Palkova in a cool, dry place away from direct sunlight — the sealed package keeps for 45 days at ambient temperature. For longer storage, freeze at minus 18°C for up to 60 days. Once opened, refrigerate in an airtight container and consume within 4 to 5 days. Bring frozen or refrigerated palkova to room temperature for 5 minutes before serving.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I freeze Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. Jaggery Palkova can be frozen at minus 18°C, extending shelf life from 45 days (ambient) to 60 days. Thaw at room temperature for about 30 minutes before serving. Avoid repeated freeze-thaw cycles. The grainy character of palkova holds up well to freezing because the high sugar content of jaggery limits ice crystal formation.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Traya Dairy Jaggery Palkova vegan?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. Traya Dairy Jaggery Palkova is vegetarian but not vegan — its primary ingredient is fresh milk. It is, however, egg-free, gelatin-free, and made without any animal derivatives other than milk. It is suitable for lacto-vegetarian diets.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does Jaggery Palkova contain gluten?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. Jaggery Palkova is naturally gluten-free. It contains no wheat, barley, rye, or oats — only milk, jaggery, and a pinch of cardamom. It is safe for customers with coeliac disease or non-coeliac gluten sensitivity, subject to standard shared-facility cross-contamination disclaimers.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can diabetics eat Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaggery has a lower glycaemic index than refined sugar, but Jaggery Palkova is still a sweet dairy product that raises blood glucose. Diabetic customers should consult their physician or registered dietitian before consuming. Traya Dairy does not market Jaggery Palkova as diabetic-safe.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does Jaggery Palkova taste like?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Traya Dairy Jaggery Palkova has a rich, earthy, caramel-like sweetness with faint molasses and smoky notes from the jaggery and the wood-fired cooking method. The texture is dense, grainy, and slightly fudge-like. The slow-cooked milk solids give it a deep creamy mouthfeel, while cardamom adds a subtle floral aroma. It is less sweet and more complex than Sugar Palkova.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I eat or serve Jaggery Palkova?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaggery Palkova is traditionally eaten as a standalone dessert, one or two tablespoons at a time. It can also be served alongside hot filter coffee, warm milk, or ghee-toasted paniyaram, stuffed into dosa or chapati, used as a filling for modak or kozhukattai, or scooped onto vanilla ice cream for a fusion dessert. It makes an excellent Pongal, Diwali, and Krishna Jayanthi offering.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How is Jaggery Palkova delivered?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Jaggery Palkova is vacuum-sealed in food-grade containers and shipped in protective outer packaging via reliable express courier partners. Typical delivery time is 2 to 5 days from our Kadapa, Andhra Pradesh facility. The 45-day vacuum-sealed shelf life means temperature-controlled shipping is not required for transit, but we still recommend storing in a cool, dry place on receipt.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e\n\n\u003c!-- Visible HTML content begins here --\u003e\n\n\u003csection class=\"traya-product-faq\" aria-label=\"Jaggery Palkova FAQ\"\u003e\n\u003ch2\u003eJaggery Palkova — Frequently Asked Questions\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eEverything you need to know before you order our Jaggery Palkova. Last updated: April 2026.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eWhat is Traya Dairy Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eTraya Dairy Jaggery Palkova is a traditional Tamil Nadu milk sweet made by slow-cooking fresh milk with natural jaggery \u003cstrong\u003eover a wood fire in a traditional iron pan\u003c\/strong\u003e until it reduces to a dense, grainy, caramel-coloured solid. It is made in the \u003cstrong\u003eSrivilliputhur palkova tradition (GI-tagged 2019)\u003c\/strong\u003e using only two ingredients: full-cream milk and pure jaggery. It contains no preservatives, no artificial colours, and no milk powder. Manufactured in Kadapa, Andhra Pradesh.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the ingredients in Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eTraya Dairy Jaggery Palkova contains only three ingredients: \u003cstrong\u003efresh milk, natural jaggery (unrefined cane sugar), and a small amount of cardamom\u003c\/strong\u003e. There are no preservatives, no artificial colours, no artificial flavours, no milk powder, and no vanaspati or vegetable fats.\u003c\/p\u003e\n\n\u003ch3\u003eHow is Jaggery Palkova cooked?\u003c\/h3\u003e\n\u003cp\u003eJaggery Palkova is slow-cooked in traditional wide iron pans \u003cstrong\u003eover a wood fire\u003c\/strong\u003e — not gas, not electric, not steam-jacketed kettles. Wood-fired slow cooking imparts a faint smoky depth, encourages the Maillard browning that gives palkova its characteristic caramel notes, and follows the centuries-old artisanal method. Each batch is stirred continuously by hand for several hours.\u003c\/p\u003e\n\n\u003ch3\u003eIs Jaggery Palkova healthier than Sugar Palkova?\u003c\/h3\u003e\n\u003cp\u003eJaggery Palkova is generally considered the healthier of the two variants. Jaggery retains natural \u003cstrong\u003eiron, magnesium, potassium and B-vitamins\u003c\/strong\u003e that are removed during sugar refining. Jaggery also has a lower glycaemic index (around 55) compared to refined white sugar (around 65), so it raises blood glucose more slowly. However, both variants are calorie-dense (380 to 420 kcal per 100 g) and should be consumed in moderation.\u003c\/p\u003e\n\n\u003ch3\u003eHow much milk is used in 1 kg of Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eApproximately \u003cstrong\u003e4 to 5 litres of full-cream milk\u003c\/strong\u003e are used to make 1 kilogram of Jaggery Palkova at Traya Dairy. Milk is slow-cooked for several hours over a wood fire in a traditional iron pan until it reduces to roughly one-fifth of its original volume, at which point jaggery is added and the mixture is cooked to the characteristic grainy consistency.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is the shelf life of Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eTraya Dairy Jaggery Palkova has a shelf life of \u003cstrong\u003e45 days at ambient room temperature\u003c\/strong\u003e when the vacuum seal is intact, and up to \u003cstrong\u003e60 days when frozen\u003c\/strong\u003e at minus 18°C. After opening, consume within 4 to 5 days for peak freshness and refrigerate. The extended shelf life is achieved through hot-fill vacuum sealing and the natural osmotic preservation effect of jaggery — not chemical preservatives.\u003c\/p\u003e\n\n\u003ch3\u003eHow should I store Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eUntil opened, store Jaggery Palkova in a \u003cstrong\u003ecool, dry place away from direct sunlight\u003c\/strong\u003e — the sealed package keeps for 45 days at ambient temperature. For longer storage, \u003cstrong\u003efreeze at minus 18°C for up to 60 days\u003c\/strong\u003e. Once opened, refrigerate in an airtight container and consume within 4 to 5 days. Bring frozen or refrigerated palkova to room temperature for 5 minutes before serving.\u003c\/p\u003e\n\n\u003ch3\u003eCan I freeze Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eYes. Jaggery Palkova can be frozen at minus 18°C, extending shelf life from 45 days (ambient) to \u003cstrong\u003e60 days\u003c\/strong\u003e. Thaw at room temperature for about 30 minutes before serving. Avoid repeated freeze-thaw cycles. The grainy character of palkova holds up well to freezing because the high sugar content of jaggery limits ice crystal formation.\u003c\/p\u003e\n\n\u003ch3\u003eIs Traya Dairy Jaggery Palkova vegan?\u003c\/h3\u003e\n\u003cp\u003eNo. Traya Dairy Jaggery Palkova is vegetarian but not vegan — its primary ingredient is fresh milk. It is, however, egg-free, gelatin-free, and made without any animal derivatives other than milk. It is suitable for lacto-vegetarian diets.\u003c\/p\u003e\n\n\u003ch3\u003eDoes Jaggery Palkova contain gluten?\u003c\/h3\u003e\n\u003cp\u003eNo. Jaggery Palkova is naturally gluten-free. It contains no wheat, barley, rye, or oats — only milk, jaggery, and a pinch of cardamom. It is safe for customers with coeliac disease or non-coeliac gluten sensitivity, subject to standard shared-facility cross-contamination disclaimers.\u003c\/p\u003e\n\n\u003ch3\u003eCan diabetics eat Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eJaggery has a lower glycaemic index than refined sugar, but Jaggery Palkova is still a sweet dairy product that raises blood glucose. Diabetic customers should consult their physician or registered dietitian before consuming. Traya Dairy does not market Jaggery Palkova as diabetic-safe.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Jaggery Palkova taste like?\u003c\/h3\u003e\n\u003cp\u003eTraya Dairy Jaggery Palkova has a rich, earthy, caramel-like sweetness with faint molasses and smoky notes from the jaggery and the \u003cstrong\u003ewood-fired cooking\u003c\/strong\u003e method. The texture is dense, grainy, and slightly fudge-like. The slow-cooked milk solids give it a deep creamy mouthfeel, while cardamom adds a subtle floral aroma. It is less sweet and more complex than Sugar Palkova.\u003c\/p\u003e\n\n\u003ch3\u003eHow do I eat or serve Jaggery Palkova?\u003c\/h3\u003e\n\u003cp\u003eJaggery Palkova is traditionally eaten as a standalone dessert, one or two tablespoons at a time. It can also be served:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAlongside hot \u003cstrong\u003efilter coffee\u003c\/strong\u003e or warm milk\u003c\/li\u003e\n  \u003cli\u003eScooped onto \u003cstrong\u003eghee-toasted paniyaram\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eAs a filling for \u003cstrong\u003emodak, kozhukattai, or stuffed chapati\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eOver vanilla ice cream for a fusion dessert\u003c\/li\u003e\n  \u003cli\u003eAs a Pongal, Diwali, or Krishna Jayanthi offering\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is Jaggery Palkova delivered?\u003c\/h3\u003e\n\u003cp\u003eJaggery Palkova is vacuum-sealed in food-grade containers and shipped in protective outer packaging via reliable express courier partners. Typical delivery time is \u003cstrong\u003e2 to 5 days\u003c\/strong\u003e from our Kadapa, Andhra Pradesh facility. The 45-day vacuum-sealed shelf life means temperature-controlled shipping is not required for transit, but we still recommend storing in a cool, dry place on receipt.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eStill have questions?\u003c\/strong\u003e Email \u003ca href=\"mailto:Info@trayadairy.com\"\u003eInfo@trayadairy.com\u003c\/a\u003e or WhatsApp us at \u003ca href=\"tel:+919108213589\"\u003e+91-9108213589\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/section\u003e\n","brand":"Traya Dairy","offers":[{"title":"100g","offer_id":48580817453223,"sku":"TD-JP-100","price":130.0,"currency_code":"INR","in_stock":true},{"title":"250g","offer_id":48580817485991,"sku":"TD-JP-200","price":250.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/4644\/6503\/files\/JaggeryPalkovaBoxMockup2-1.png?v=1776584815","url":"https:\/\/trayadairy.com\/products\/jaggery-palkova","provider":"Traya Dairy Private Limited","version":"1.0","type":"link"}